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| Crushing Section |
| We decrease the cost very much because we do massive
stock, storage and product consistently. |
| Putting on mold section |
Putting on mold spends a lot of cost and time but by
using our own latest equipment and biotechnology (which cultivate
choice bacteria). By this, mold will be uniformly spread and the mass
production will be possible.
We can product them in low cost. |
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| We aimed at the foreign sources and involved in developing
them. We trade with the foreign company directly and conduct the technology,
sanitation and also keep the partnership. These will make it possible
to offer high qualitied Fushi-groups. These days, our imports have
a 40% market share in Japan. |
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So far, the qualities were often judged from one's scent
and look. However, we examine them in the quality control section
and make the numerical value too. We measure the taste ingredient
so we can offer the stable production everytime.
We got the HACCP liscence and we
endeavor to keep up the safety of the production to confort the user.
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